A Taste for Absinthe
65 Recipes for Classic & Contemporary Cocktails
A Book By
- R. Winston Guthrie
- with James F. Thompson
- Photography by Liza Gershman

 

Finally a modern absinthe cocktail guide about the world's most notorous drink!

Award winning mixologists and bartenders create cutting edge absinthe cocktail recipes exclusively for A Taste for Absinthe - a modern cocktail book and guide dedicated to absinthe.

Now available as an ebook for Apple, Kindle, and Nook.

Visit Apple for options to download A Taste for Absinthe ebook for iBooks.
Visit Amazon for options to download A Taste for Absinthe ebook for Kindle.
Visit Barns and Noble for options to download A Taste for Absinthe ebook for Nook.

- News -

Authentic Absinthe is now available in the United States for the first time in nearly 100 years!

Front cover of A Taste for Absinthe book by R. Winston Guthrie.  Shows absinthe written in a large green font and a cocktail glass against a fiery red background.
Book available in a limited hardcover edition.

 
"A Taste for Absinthe explores its history in the old world and in American cocktails, capturing the romance and mystery of absinthe, or the Green Fairy as it was affectionately known, while concisely telling the colorful story of its rise and fall."
 
Dale DeGroff, aka King Cocktail

Special thanks to Absinthe experts John Troia and Peter Schaf, of Tempus Fugit Spirits and Vieux Pontarlier Absinthe, for their insightfulness and generosity.

Thanks to Jeff Hollinger for broadening the scope of this book.
Freguently asked questions about absinthe.A brief history of absinthe.
 
Published in the United States by Clarkson Potter, an inprint of the Crown Publishing Group, a division of Random House, Inc., New York. Copyright©