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Absinthe Spoons

A perforated or slotted spoon is used to dissolve a sugar cube in a glass of absinthe, usually to sweeten the drink and counteract its mild bitterness. The spoon is normally flat, with a notch in the handle where it rests on the rim of the glass.

Croix Suisse Absinthe Spoon
Croix Suisse

Absinthe Spoon

Paris 1889 Absinthe Spoon
Paris 1889

Eiffel Tower

Spoon

 

Epoque Absinthe Spoon
Epoque

 

Feuille Absinthe Spoon
Feuille

Absinthe Spoon

 

Fleche Absinthe Spoon
Fleche

Spoon

 

Guy Absinthe Spoon
Guy

 

Lautrec Absinthe Spoon
Lautrec

Absinthe Spoon

 

Cuillere #1 Absinthe Spoon
Cuillere #1

Spoon

 

Cuillere #8 Absinthe Spoon
Cuillere #8

 

Absinthe Grille
New!

Absinthe Grille

with

Collector's Box

 


la Fée Verte - the Green Fairy

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